Salt: Good or Bad? (Or Just Misunderstood Like Most Of Us)
- Lee Timms

- Nov 20, 2025
- 2 min read
Updated: Dec 5, 2025

Salt has had a chaotic PR career. One minute it’s the villain clogging arteries like a grease-loving burglar; the next it’s the hero rescuing your body from fainting on the kitchen floor. So… which is it?
The Problem Isn’t Salt. It’s Salt + Modern Life.
Your body actually needs sodium. Without it, your nerves misfire, your muscles sulk, and you start to feel like an under-seasoned soup.
The issue is that modern food manufacturers put salt into everything — including foods that have no business being salty (yes, we’re looking at you, breakfast cereals).
Where Salt Goes Wrong
You don’t get into trouble by sprinkling Maldon over your roasted sprouts like a civilised human.You get into trouble when:
Your lunch came from a packet
Your dinner came from a delivery driver
Your snack came from “whatever was within reach in the cupboard”
Because processed foods are salt mines in disguise.
A Useful Scrummy Rule: Season Your Food, Not Your Life
If you cook most of your meals, salt isn’t the enemy.
You control it.
You taste as you go.
You’re not accidentally consuming “one day’s recommended allowance” in a single lasagne.
How Much Is Actually Okay?
Public health guidelines say about 6g of salt a day (roughly a teaspoon).Scrummy guidelines say:
If you’re doing most of your cooking and not living off ready meals, you’re fine. If your meals come pre-salted by a factory, maybe check the label once in a while.
When to Pay Attention
You have high blood pressure
You eat a lot of packaged food
You’ve started to suspect your favourite takeaway uses salt as a personality trait
Otherwise? Relax. Use the good flaky stuff. Enjoy your food.
The Takeaway
Salt isn’t “good” or “bad.”
It’s a tool.
Like a seatbelt, a calendar reminder, or hiding the biscuit tin on a high shelf — it works when you use it sensibly.
Season your food confidently.
Season your habits wisely.
And don’t let Instagram wellness prophets convince you your salt grinder is a weapon.




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